Venture into a symphony of flavors with Everest Kasuri Methi Leaves, a culinary treasure hailing from the foothills of the Himalayas. Their delicate fragrance, a blend of sweet, nutty, and earthy notes, awakens the senses, while their versatility seamlessly blends into various cuisines. Embrace the enchanting aroma of Everest Kasuri Methi Leaves, an aromatic addition to Indian classics like Aloo Methi and Palak Paneer, or a subtle twist to European favorites. Elevate your culinary creations with this versatile ingredient, rich in fiber and antioxidants, and embark on a culinary adventure that will tantalize your taste buds and nourish your body.

Nutrients: Total Fat(3.24g), Saturated Fat(0.46g), Carbohydrate(51.26g), Total Sugar(9.13g), Protein(27.71g), Salt(0.27g)

Ingredients: Dried Fenugreek Leaves

Allergen: NA

Storage: Store in a clean and dry place

Weight: 100g

Origin: India